Ten Healthy Foods To Try (Really – They Don’t Taste Horrible!)

SaladForHealth

Finding food that is a combination of healthy and tastes great is forever a challenge, especially if you are trying to lose weight and are avoiding previously enjoyed foods that are too high in calories and not nutritious. The goal of this post is to discuss high protein, good carbohydrate, and good fat options that can become healthful habits to carry on forever.

Building good eating habits typically can be as tough as creating time to exercise. Doing both for the first time-- the same month, can lead to failure. That is why New Year's Resolutions are not in our vocabulary by February. But here is a list to try and see what resonates with you as you build better habits of nutritious eating and end bad habits of not so healthy foods.

1. Beef Jerky – It is an acquired taste but, with all the jerky flavor option out there, you can find something you like IF you do not mind gnawing on dried-out beef. Avoid jerky with monosodium glutamate (MSG), as many people have issues with headaches, digestion, and even blurred vision after eating foods with MSG in them.
2. Boiled Eggs – The complete protein – EGGS! Eggs, along with red meat, poultry, seafood, and dairy contain all the essential amino acids our body needs for everything. If you are not into these types of meals, you should at least supplement with a protein powder.
3. Protein Powder – Do you need a protein power that is considered a food? A recommended source is Ascent Protein, as it is classified as food, not a supplement. It is a pure protein on the same caliber as the protein powder in baby formula. Mix powder into delicious shakes, smoothies, or just a glass of water or milk.
3. Peanut Butter - A tablespoon of peanut butter yields protein and monounsaturated fats (good fats that help prevent heart disease). It is pretty high in calories -- roughly 100 calories per tablespoon, but a good snack that gives you protein, carbs, and fats.
4. Seeds – Sesame, sunflower, pumpkin, even hemp seeds are rich in nutrients. You should try to limit the sodium of some of these seeds if you are on a lower sodium diet. However, these seeds are high in fiber, anti-oxidants, and good fats. Check for flavoring ingredients. Some are natural ingredients for flavoring, while others are not and will contain nitrates, MSG, and other artificial flavors.
5. Green Leafy Salads – This is where you can go nuts with healthful additions. Make a big bowl with a head of green leafy lettuce. Chop up a tomato or two, carrot sticks, mushrooms, strawberries, and even sliced avocado or almonds on top. For a complete meal, add in a can of tuna or a piece of salmon or chicken.
6. Looking for a good tuna? Try SafeCatch brand. It contains 10 times lower mercury levels than other brands and has some incredible ways to prepare tuna for any preference. Safe for pregnant women and kids!
7. Greek Yogurt – Mix in some fruit like blue berries or strawberries into a bowl of Greek yogurt and you have a very healthy snack full of vitamins and minerals as well as protein and probiotics for digestion health.
8. Chicken and Brown Rice – One of my favorite go-to smaller meals / snacks is to cook a chicken and mix with a big bowl of brown rice. Flavor to your taste. This is a great meal that is high in protein, fiber, some carbs and fat, but if you keep it to a serving size, you can limit total calories to 200-300 calories and feel satiated.
9. Sweet Potatoes – If you like potatoes, try replacing your white potatoes with sweet potatoes. Sweet potatoes are rich in vitamins, mineral, anti-oxidants, fiber, low in fat, and a good amount of carbohydrates. They go with about anything and are easy to make in a microwave for a few minutes.
10. Steamed Broccoli – Saving the best for last! If you are willing to try several of the other foods above, you should consider these healthy green vegetables. Even kids like broccoli, if you can soften it with a quick steamer. Try to avoid dips, as many of them are extra fat calories and contain MSG.

I hope you find that these foods are viable options to what you are eating now. Sometimes a simple change of adding something new and eliminating something bad (well maybe not so simple) is the magic solution to you feeling better and losing weight at the same time. Stay motivated and turn this motivation into a good habit of being disciplined! (see related article).

 

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Contributor

Stew Smith works as a presenter and editorial board member with the Tactical Strength and Conditioning program of the National Strength and Conditioning Association and is a Certified Strength and Conditioning Specialist (CSCS). He has also written hundreds of articles on Military.com's Fitness Center that focus on a variety of fitness, nutritional, and tactical issues military members face throughout their career.

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