Paycheck Chronicles

Cheese, Please


I love cheese, and so does my family.  Unfortunately, we seem to eat it in spurts:  a ton one week and hardly any the next few weeks.  Fortunately, I found these handy hints from Mary Hunt to help me keep our cheese fresh and cheese-colored.  I knew the trick about keeping cottage cheese stored upside down, but the rest of it was news to me.  Hopefully Mary's info will help you save a few dollars on the cheese bill.

Show Full Article

Related Topics

PayCheck Chronicles