The sailors didn't find any terrorists, while Janes' Joshua Kucera was aboard the PM L'Her, a French navy vessel patrolling the Gulf of Aden. But they sure ate well.
Even fighting the war on terrorism, the French lose none of their lan. The goose liver p t is just the appetizer for my first meal on board the PM L'Her -- soon will come a delicate Jambon l la Russe, then pasta with fresh barracuda bought during the ship's last port call in Oman, followed by a dessert of brioche with pear sauce. And this is lunch.
French Foodies on Terror Patrol
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